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Kikkoman Kombu Dashi Soy Sauce 450ml – Hokkaido Kelp Umami, 25% Less Salt

$5.59 $6.19

Order Now, FREE Delivery Tomorrow 11:30-18:30 hoursmins

Kikkoman Kombu Dashi Soy Sauce blends traditionally brewed shoyu with the mellow sweetness of Hokkaido kombu, creating a deep, ocean-fresh umami that transforms everyday dishes into restaurant-quality fare.Product Highlights: Hokkaido Kombu:... Read more

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Get your order as soon as the Next Day ( For most areas in Sydney )

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  • 11:30AM - 06:30PM
  • 05:00PM - 11:00PM

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$59.00+ Free
$0~$58.99 $10.00

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Kikkoman Kombu Dashi Soy Sauce blends traditionally brewed shoyu with the mellow sweetness of Hokkaido kombu, creating a deep, ocean-fresh umami that transforms everyday dishes into restaurant-quality fare.

Product Highlights:

  • Hokkaido Kombu: Crafted with 100% kelp from Japan’s northern waters for genuine dashi richness.
  • 25% Less Sodium: Enjoy full-bodied flavour with reduced salt compared to regular soy sauce.
  • Versatile Use: Ideal for dipping sashimi, seasoning soups, drizzling over tofu, or enhancing stir-fries.
  • Fresh-Keep Bottle: Easy-squeeze design maintains aroma and makes controlled pouring simple.
  • Japanese Heritage: From Kikkoman, Japan’s most trusted soy sauce producer with over a century of expertise.
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Kikkoman Kombu Dashi Soy Sauce 450ml – Hokkaido Kelp Umami, 25% Less Salt

$6.19 $5.59