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This boneless pork loin is quick-frozen in a sealed tray to lock in freshness, tenderness, and natural juices. With a clean, lean profile that slices beautifully, it’s a versatile staple...
Miss Panda Sichuan Smoked Cured Pork Belly delivers the deep, aromatic flavour of traditional larou—smoke-cured and ready to slice for robust, savoury dishes. Made with 100% Australian pork, it brings...
Premium Wagyu MS9+ Beef Slice Rolls are finely cut and neatly rolled for fast, even cooking in hotpot, shabu shabu or Korean-style BBQ. With a high marble score and no...
This M5+ ribeye steak, cut from the cube roll, boasts rich marbling for a buttery, juicy bite. The 230g boneless portion is ideal for an effortless steak night—pan-sear, grill, or...
These frozen BBQ beef steaks are pre-cut and ready to throw straight on the grill, making weeknight dinners and weekend barbies fast and fuss-free. Simply thaw, season to taste, and...
Aurum Poultry Corn Fed Duck is a premium whole bird raised on a corn-rich diet in Victoria’s Moorabool Valley. With generous fat cover for crisp skin and tender, flavourful meat,...
This Frozen Free-Range Silkie Chicken (700–900g) is a whole black chicken prized in many Asian kitchens for its rich, savoury flavour and firm, lean meat. Perfect for slow simmering, it...
This pork offal hot pot combo brings together three favourites in one convenient pack: spicy sliced pork tongue, tender pork tripe strips and rich pork intestine, with a fragrant mala...