Umall

Cool, minty and irresistibly crisp—Glico’s Pocky Choco Mint pairs cocoa biscuit sticks with a smooth mint-chocolate coating. This seasonal limited edition comes in two individually wrapped packs for freshness and...

Aldi Value Dried Beancurd Sticks are classic yuba made from soy milk skin, dried into firm sticks that rehydrate to a springy, sauce‑soaking bite. This 280 g pack is a...

Cut from the shin center, this grain‑fed Australian beef shank—often known in Chinese cooking as the “gold coin tendon” cut—delivers deep, beefy richness and collagen that turns tender with low‑and‑slow...

Bring the taste of Japan’s famed ICHIRAN to your kitchen. This Hakata-style set features ultra-thin straight noodles paired with ICHIRAN’s Original Spicy Red Seasoning for a satisfying bowl made at...

Delicately crisp wafer rolls filled with smooth taro‑milk cream for a fragrant, lightly sweet bite. Bravo Clan’s airy shells and creamy centre make this 80 g box a delightful treat...

Asahi Draft Beer Black (Kuro Nama) delivers a smooth, easy-drinking dark lager experience with gentle roasted malt notes and a clean, refreshing finish. This 5% ABV Japanese black draft comes...

Enjoy succulent, ready-to-serve prawns with Tassal Cooked Australian Tiger Prawns. XL 10/15 size delivers a meaty bite, cooked then snap-frozen to lock in sweet ocean freshness—perfect for sharing platters, salads,...

Evergreen Chow Mein Noodles deliver a restaurant-style stir-fry texture in minutes. Made with egg for a springy bite, these thin strands separate easily and soak up sauces without turning mushy—perfect...

Haidilao Quick-Soak Yuba brings restaurant-style tofu skin to your kitchen. These dried bean curd sticks rehydrate in about 5 minutes with warm water, turning pleasantly springy—perfect for hot pot, stir-fries,...

Crafted for classic tteokbokki, Yes Chef Korean Rice Cakes are thick, cylindrical tteok that turn satisfyingly chewy once cooked. Versatile and easy to prepare, they soak up sauces beautifully in...

Calbee’s seasonal Summer Potato chips showcase the clean, savoury taste of Tsushima sea salt (Hama-no-Goshio). Made with new-harvest Japanese potatoes and cut with ridges for a satisfying crunch, this 61...

Kirbat Australian Beef Jerky brings a fragrant satay twist to a classic chewy snack. Crafted with Australian beef and seasoned with nutty, spiced satay flavour, this 50g pack is perfect...

Turn up the heat with Nongshim’s Shin Ramyun Spicy Chicken—springy ramen noodles in a bold, peppery chicken broth. This 4-pack (120 g each) brings the iconic Shin kick with a...

Pace Farm Free Range Large Eggs deliver reliable freshness and rich, golden yolks in a generous 30-pack tray. Sourced from free-range hens, these L-size eggs are perfect for everyday breakfasts,...

The Green Sugar‑Free Soya Drink delivers clean, creamy soy taste with zero added sugar. Made in Australia from 100% Australian ingredients, this 2L family-size jug is perfect for cereals, coffee,...

Indulge in delightfully chewy mochi with a gooey molten chocolate center, finished with a crisp chocolate coating. This freezer-ready treat comes neatly portioned—perfect for sharing or a quick dessert fix...

Tangy, chewy, and irresistibly moreish—7‑Premium Sour Dried Plums deliver classic Japanese ume flavour in a handy 18 g pouch. Perfect for on‑the‑go snacking or as a refreshing palate cleanser with...

Bring Haidilao’s signature hotpot kick home with this single-serve mala vermicelli. Springy glass noodles soak up a bold Sichuan-style broth that’s spicy, numbing, and aromatic—ready in minutes by soaking with...

Indulge in bite-size comfort: these Kurobuta (Berkshire) pork mini wontons pack a juicy, savoury filling inside thin, silky wrappers. Boil straight from frozen for a soothing soup bowl or pan-fry...

Bring iconic Korean street food home with COOK-TOK’s Frozen Tteokbokki. This 600g kit pairs chewy rice cakes with a spicy‑sweet “Original” sauce for a comforting bowl that’s ready in minutes—perfect...

You Ni Yi Mian brings a Sichuan-style kick to your bowl: handmade, sun-dried ribbon noodles tossed with a smoky roasted chili sauce. This dry-mix ban mian is ready in minutes—boil...

The Juicy Dumplings Vegan Family Pack is designed for lighter, plant‑forward meals. It combines three refreshing fillings in one box: Chive & egg – classic northern Chinese home flavour, aromatic...

Frozen Beef Fat comes in an approx. 500g portion—perfect for home kitchens. Render it into clean, flavorful tallow for frying and roasting, fold into traditional suet pastry, or add richness...

Bring a smooth, rounded sweetness to your cooking with Fujia Yifang Pure Traditional Rock Sugar. These large, old‑fashioned sugar crystals melt slowly and evenly—perfect for Chinese desserts (tong sui), herbal...