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Pan-Seared Green Chili Peppers 500g

$7.69 $12.39

Order Now, FREE Delivery Tomorrow 11:30-18:30 hoursmins

Pan-Seared Green Chili Peppers 500g Slender green chilies perfect for the classic Chinese “tiger‑skin” blister. Thin‑walled, quick‑cooking and aromatic—delicious charred with garlic and soy, stuffed with mince, or tossed through noodles.... Read more

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Get your order as soon as the Next Day ( For most areas in Sydney )

You can Track the courier's location in Real-Time online!

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM - 06:30PM
  • 05:00PM - 11:00PM

* Canceling delivery after the cutoff time will incur fees. For more details, click here.

  

Sydney Delivery Fees

*A flat $2 service & packaging fee will be added at checkout – see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)

2. Same-Day Delivery (coming soon)

Place your order before 12:00 PM and receive it the same day between 5:00 PM – 11:00 PM (it may arrive slightly earlier).

Please complete your purchase—including payment authorisation and confirmation—before 12:00 PM to unlock same-day delivery. If a later checkout still shows Same-Day because of cache delay, the order may miss today’s dispatch.

Order Total Same-Day Fee
$69.00 and up $5
$20 – $68.99 $9.99 (was $15.99)
$0.01 - $19.99 $12.99 (was $15.99)

* All delivery options also include the $2 service & packaging fee described above.

Wollongong Delivery

Not delivered every day yet. Next-day delivery is available on open service days for orders placed before 10:00 PM the day prior. We’re expanding delivery days over time.

*All orders include a $2 service & packaging fee at checkout – see details.

Free shipping $89.00 and up
Below free threshold $10 delivery fee + $2 service & packaging (total $12)

Cut-off: 10:00 PM the day prior (on service days). Windows: Next-day delivery on available days.

Canberra Delivery (coming soon)

Rolling out gradually and not yet available every day. Next-day delivery will be available on open service days for orders placed before 10:00 PM the day prior.

*All orders include a $2 service & packaging fee at checkout – see details.

Free shipping Planned $129.00 and up
Below free threshold $10 delivery fee + $2 service & packaging (total $12)

Cut-off: 10:00 PM the day prior (on service days). Windows: Next-day delivery on available days.

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Pan-Seared Green Chili Peppers 500g

Slender green chilies perfect for the classic Chinese “tiger‑skin” blister. Thin‑walled, quick‑cooking and aromatic—delicious charred with garlic and soy, stuffed with mince, or tossed through noodles.

Why you’ll love it

  • Blisters beautifully for a smoky, sweet‑savory finish.
  • Thin skins and walls mean fast cooking—great for weeknights.
  • Versatile: stir‑fry, pan‑steam stuffed peppers, or add to noodles and rice.
  • Plays well with soy, black vinegar, garlic, ginger, and sesame oil.

How to enjoy

  1. Simple blistered peppers with vinegar & sea salt Low‑calorie
    Heat a slick of oil in a hot pan, blister peppers 2–4 minutes per side, then splash with Hengshun White Rice Vinegar 500ml and finish with sea salt.
  2. Tiger‑Skin Garlic Soy Peppers
    Char peppers until wrinkled; toss with minced Peeled Garlic Cloves - 250g and a dash of Haitian Premium Light Soy Sauce 500ml. Serve with steamed rice.
  3. Pork‑Stuffed Peppers (pan‑steam)
    Slit and deseed; stuff with seasoned Lean Pork Mince – Snap‑Frozen 600g and grated Ginger 500g. Brown, then add a splash of water and cover to cook through.
  4. Sesame rice vermicelli with blistered peppers
    Toss sliced charred peppers through hot Chunsi Jiangxi Rice Vermicelli 300g, a drizzle of Lee Kum Kee Pure Sesame Oil 207ml, soy, and a pinch of sugar.

Prep Tips

  • For milder heat, slit lengthwise and scrape out seeds before cooking.
  • Pat dry thoroughly so peppers blister instead of steam.
  • Use a very hot pan and leave peppers undisturbed to char before turning.
  • Finish with a quick splash of soy or vinegar and briefly cover to steam 30–60 seconds.
  • For stuffing, blanch peppers 30–45 seconds to soften, then cool before filling.

Pairs well

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Delivery & Timing

You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM – 06:30PM
  • 05:00PM – 11:00PM

* Canceling after the cutoff may incur fees. Click here.

Details: Delivery Information.

Delivery Fees

* A flat $2 service & packaging fee will be added at checkout — see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)
Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
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Pan-Seared Green Chili Peppers 500g

$12.39 $7.69

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