Australian Snacks

This Jelly Qingtuan Gift Box combines classic Chinese flavours with adorable collectables. Inside you’ll find one savoury pork floss & salted egg yolk green rice dumpling, one sweet red bean...

Xiaolu Zhitian Pork Floss Qingtuan is a soft, chewy green glutinous rice cake wrapped around a savoury pork floss filling. Each pack contains four freshly made, aromatic dumpling-style cakes that...

Aimeikang Classic Original Ejiao Walnut & Goji Berry Cake is a traditional Chinese-style confection crafted from donkey-hide gelatin (ejiao) blended with crunchy nuts and sweet goji berries. Each bar offers...

These Sweet & Spicy Braised Chicken Frames are simmered in a rich soy-based sauce with chilli and aromatic spices for a flavour that’s savoury, mildly hot, and slightly sweet. Vacuum-packed...

This Nama Chocolate Swiss Roll Cake pairs soft cocoa sponge with a rich, melt-in-the-mouth chocolate cream centre for an indulgent treat. Packed in a handy twin pack, it’s perfect for...

YH Bakery Nuts & Cheese Bread combines soft, fluffy bread with a rich cheese topping and a generous sprinkle of crunchy nuts. Chilled for the best texture and aroma, these...

These Strawberry Milk Nougat Bars combine creamy milk candy with bright, tangy strawberry pieces for a moreish sweet treat. Each slim bar is soft, chewy, and individually wrapped, making it...

Enjoy the light, crispy crunch of classic butter palmiers, made from layers of puff pastry baked until golden and caramelised. These delicate “butterfly” pastries are perfect with coffee, tea, or...

Dou Hao Chi Chilli Hard Tofu is a bold, chewy tofu snack with a satisfying kick of chilli. Made in Australia from at least 95% Australian ingredients, it’s a convenient...