Crisp, ribbon-cut Gong Cai—also known as shredded celtuce stems—flash-frozen to lock in their refreshing crunch. Perfect for shabu-shabu/hot pot, and just as tasty in quick stir-fries or chilled salads. Cook...
Enjoy the unique taste of Chanjiujiu Pickled Gong Cai, a traditional Chinese delicacy known for its crunchy texture and savory flavor. This 300g pack is perfect for adding a flavorful...