🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
![[Fresh]-Round-Lettuce---1-Head-1](http://www.asiangroceronline.com.au/cdn/shop/files/7baf56781aeb9123ff032526ca41bb69VB900iX97ENydUaRcz5Sfn363XBklf9a_{width}x.jpg?v=1712384873)
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Oishi Food’s Fish Skin with Green Sichuan Peppercorn delivers a bright, tingly-numbing kick with every crisp-chewy bite. Marinated with fragrant green peppercorns (tengjiao) and chili, this frozen ready-to-serve delicacy is perfect chilled after thawing as a snack or appetizer.
Product Highlights:
- Zesty & Numbing: Green Sichuan peppercorns add a citrusy, tingling finish.
- Satisfying Texture: Crisp-chewy fish skin strips soak up bold flavours.
- Ready to Eat: Simply thaw and serve—great with beer, rice, or noodles.
- Convenient Pack: 100g single-serve size for quick treats or sharing plates.
- Locked-in Freshness: Kept frozen to preserve taste and texture.
