Lao Heng He Shaoxing wine, Hengshun Zhenjiang vinegar and Donghu aged black vinegar bring authentic depth to braises and dressings. See the full range in the Pantry.
Hengshun Chinkiang Vinegar is a classic Chinese black rice vinegar made from quality glutinous rice, water and wheat bran, naturally fermented for a deep, mellow flavour. Its rich, slightly smoky...
Wangzhihe Refined Cooking Wine 500ml - A high-quality cooking wine made from selected ingredients, perfect for enhancing the flavor of your dishes. Ideal for marinating, stir-frying, and braising, adding depth...