Miziru Shanghai Cao Tou Pancakes are savoury, Shanghai-style pancakes filled with tender Chinese clover greens. Each 450 g pack contains five frozen pancakes that can be heated until crisp and...
Enjoy the savory taste of Minxiang Preserved Mustard Greens with Peanuts. This 70g pack offers a delightful combination of crunchy peanuts and flavorful mustard greens, perfect for a quick snack...
gourmetbreak Pork & Prawn Dumplings pair savoury pork with sweet prawn filling in soft dumpling wrappers. Serve them steaming hot with a dipping sauce or add them to a bowl...
Myojo Chuka Zanmai Sichuan Mala noodles have a smooth, chewy bite and a rich sauce with chilli heat and the tingling flavour of Sichuan pepper. Prepare the noodles, drain the...
Lee Kum Kee Chu Hou Sauce 368g - A savory and aromatic sauce made from soybeans, garlic, and sesame seeds, perfect for marinating meats or adding flavor to stir-fries.Enhances the...
Gourmet Alley Hong Kong noodles have a savoury scallop flavour and a smooth, delicate texture. Serve them in broth with vegetables or meat for a homestyle noodle meal.Product Highlights: Scallop...
Marketside First Extract Light Soy Sauce has a rounded soy aroma and balanced savoury flavour. Use it to season stir-fries, dress cold salads or make dipping sauces.Product Highlights: First Extract:...
Chou Bao rice noodles combine a tangy, aromatic red sour soup with the smooth texture of rice noodles. This Guizhou-style noodle soup is quick to prepare for a hot lunch...
Gourmet Alley Hong Kong-style prawn roe noodles bring a savoury seafood flavour to noodle dishes. These handmade noodles draw on Hong Kong noodle-making traditions and can be served in soup...
Gourmet Alley Hong Kong-style egg noodles bring a savoury egg flavour to noodle soups and stir-fries. The non-fried noodles are made by hand, drawing on Hong Kong noodle-making traditions.Product Highlights:...
Hai Fu Sheng Tomato & Beef Instant Rice Congee combines sweet-tangy tomato with savoury beef flavour in a smooth rice porridge. Prepare with hot water for a warming breakfast or...
Jia Chu Bao Claypot Rice Soy Sauce adds a salty, savoury flavour and rich colour to claypot rice. Drizzle it over cooked rice, meat or vegetables and mix through before...
Jia Chu Bao Soy Sauce for Poached Chicken has a balanced salty, savoury flavour suited to gently cooked chicken. Serve it as a dipping sauce alongside sliced white-cut chicken or...
