Slow-simmer white fungus desserts or seafood broths with Member’s Mark Organic White Jelly Fungus and Selected Dried Shrimp—popular finds from Qiancheng and Golden Pouch.
Browse the full pantry line-up in Pantry.
Golden Bai Wei Organic Dried Laver is harvested from clean coastal waters and naturally sun-dried to lock in its delicate ocean flavour. Thoroughly washed at source, each sheet is sand-free...
Jinhailin Selected Kelp Shreds are thin-cut dried kelp (kombu) that rehydrate quickly to a tender-crisp bite, bringing clean ocean umami to everyday cooking. Ideal for cold salads, soups, and stir-fries,...
Jiliangmu Freeze-Dried Lemon Slices capture the bright, zesty aroma of fresh lemons in a light, shelf-stable format. Drop a slice into hot tea, sparkling water, or cocktails for instant citrus...
Aimeikang Five-Red Herbal Tea is a classic Chinese-style sweet infusion kit combining red beans, red-skinned peanuts, red dates, goji berries and brown sugar. Simply simmer with 1 L of water...
Brew café-style bubble tea at home with Taiyangmen Quick-Cooking Matcha Boba Tapioca Pearls. Infused with fragrant matcha and ready in about 2 minutes, these chewy pearls are perfect for milk...
Kirbat Pork Floss is a light, fluffy shredded pork topping made in Australia, perfect for adding instant savoury-sweet richness to everyday meals. Sprinkle over rice or congee, tuck into sandwiches...