Elevate everyday cooking with Member's Mark Selected Dried Scallops—naturally sun-dried conpoy prized for its deep umami and delicate sweetness. Each 300 g resealable pouch contains whole, size-graded scallop adductors sourced...
Create nourishing, slow-simmered Chinese soups with Kangmei Herbal Soup Mix. This 600 g assortment brings together a thoughtfully curated selection of traditional botanicals—ideal for stewing with chicken, pork, or vegetable...
Create a soothing, cooling Chinese sweet soup at home with Yanzhifang’s Luo Han Guo, Taro Ball & Mung Bean Mix. Packed with naturally sweet monk fruit, chewy taro balls, nutrient-rich...
Niu Fu Ren hand-selects premium boletus (porcini) mushrooms, gently dried to lock in their deep forest aroma and satisfyingly meaty texture. Split into six handy sachets, these gourmet mushrooms let...
Bring restaurant-style claypot congee home with Meishipai Abalone & Seafood Congee Mix. This no-rinse, pre-seasoned blend pairs premium grains with abalone and assorted seafood—just add water and simmer for a...
Baishanzu brings you premium dried Agaricus blazei from Yunnan’s highlands, celebrated for their naturally sweet, almond-like aroma and deep umami. Simply rinse and soak to restore a springy bite—ideal for...
Beidahuang Organic Mung Beans are grown in the fertile black soil of Northeast China and carefully dried to preserve their fresh, nutty flavour. Naturally high in plant protein and fibre,...