A comforting, ready-to-drink herbal grain beverage brewed from red bean, coix seed (Job’s tears) and poria. Xunlu’s slow-simmer method draws out a mellow, toasty aroma—tasty chilled or gently warmed. Imported...
Keyang blends traditional East-Asian ingredients into a refreshing, ready-to-drink infusion of ginseng, red bean, and coix seed (Job’s tears). Naturally caffeine-free and with 0 sugar, 0 fat on the label,...