Xiang Jiu Ji’s Braised Pork Jowl is slow-cooked in a richly seasoned master stock, then flash-frozen to lock in its melt-in-the-mouth tenderness and aromatic flavours. Simply thaw, slice and serve...
Fengcailou’s Signature Onion-Marinated Pork Chops deliver a savoury-sweet aroma and tender bite, prepared with a house-style onion marinade and frozen to lock in flavour. Conveniently portioned at 350 g, they’re...
Bring home restaurant-style flavour with The Fung Choi Lemongrass Chicken Wings. Expertly marinated and flash-frozen to lock in aroma and juiciness, these wings crisp up beautifully in the air fryer,...
Enjoy thin-cut Australian ox (beef) tongue, expertly sliced and frozen for quick, restaurant-style cooking at home. These premium gyutan slices sear in seconds, delivering a savory, slightly crisp bite that’s...
Bring the sizzle of Taiwan’s street-food scene straight to your table with JYMMANUEL’s signature Angel Pork Cutlet. This 300 g portion features a succulent pork loin that is marinated, hand-breaded...
Bring the taste of Taiwan’s night markets to your kitchen with JYMMANUEL Taiwanese Angel Fried Chicken Cutlet. Each 300 g portion comes expertly marinated, coated in a signature crunchy crumb,...