This Traditional Five-Spice Smoked Whole Chicken is slow-cooked and infused with classic Chinese aromatics for deep, savoury flavour right to the bone. Vacuum-packed to lock in juiciness, it’s ready to...
This Five-Spice Braised Pork Hock delivers classic Chinese deli-style flavour with aromatic spices infused right to the bone. Slow-cooked until tender, then vacuum sealed, it is ready to slice and...
Enjoy tender, gelatin-rich Five-Spice Braised Pork Trotters that are slow-cooked until soft and pleasantly bouncy, then vacuum sealed for convenience. Lightly seasoned with classic Chinese five-spice, they’re perfect as a...