Enjoy Japanese ramen at home with Marutai Rich Tonkotsu, Nissin Demae Seafood and Sapporo Ichiban miso packs.
Top with nori, egg and scallions for an izakaya-style bowl.
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Savor a clean, umami-rich shoyu broth made with charcoal‑grilled flying fish dashi (ago dashi) from Nagasaki, paired with springy wheat noodles. This Japanese import delivers shop‑style clarity and depth in...
From Shizuoka’s famed Lake Hamana, this Kokubun ramen features a creamy eel-dashi paitan broth with satisfying, springy noodles. The rich, savory stock is crafted from eel bones for deep umami...
Enjoy the restaurant-style taste of Maruchan Seimen Shoyu: springy noodles paired with a clear, umami-rich soy sauce broth. Each 105 g pack cooks in about 3 minutes—perfect for quick, satisfying...
Sapporo Ichiban Shoyu Ramen brings a classic soy-sauce broth with a savoury, aromatic finish and pleasantly springy noodles. This pantry-ready 5 pack serves up satisfying bowls in just 3 minutes—enjoy...