BBQ‑ready cuts and grill favourites for Lunar New Year 2026 get‑togethers.
This Wagyu Bolar Blade showcases beautiful, even marbling that renders into succulent flavour after slow cooking. Cut from the shoulder (chuck), it’s ideal for pot roasts, braises, sous‑vide, or diced...
Savor the rich, buttery flavor of premium Beifang Wagyu Beef Brisket, conveniently sliced and frozen to lock in freshness. Each 225g pack offers tender, marbled slices perfect for grilling, roasting,...
Savor the rich, buttery flavor of purebred Wagyu beef brisket, sourced from Beifang Suzuki Farm and conveniently sliced for easy cooking. Each 200g pack is frozen to lock in freshness,...