Made in Australia

Crisp, flaky and fragrant, Lyu Taiwanese Handmade Egg Rolls are speckled with aromatic black sesame for a nutty finish. Each roll is individually wrapped to lock in crunch—perfect for teatime,...

Dessert House Handmade Egg Rolls are crisp, golden wafer rolls baked in the traditional style. Each 300g tub is filled with light, buttery layers that crumble delicately, perfect for pairing...

Delicately crisp and hand-rolled, Lyu Taiwanese Egg Rolls deliver the classic original flavour in thin, buttery layers. Baked to a light, airy snap, they pair beautifully with tea or coffee...