🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
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Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Enjoy the comforting taste of street-style Chinese pastries at home with Fulin’s Classic Beef & Onion Shaobing. These flaky, multi-layered flatbreads are generously filled with savoury minced beef and sweet sautéed onions, then flash-frozen to lock in freshness—ready to crisp up in minutes from freezer to skillet or air-fryer.
Product Highlights:
- Authentic Recipe: Traditional northern Chinese shaobing pastry with a rich beef & onion filling.
- Flaky Layers: Handmade dough creates golden, pull-apart layers after pan-frying or baking.
- Quick & Convenient: Cooks straight from frozen in 6–8 minutes—no thawing required.
- Versatile Meal: Perfect for breakfast, snacks, or paired with soup and veggies for a satisfying lunch.
- Portion-Controlled: Pack contains 2 individually separated pieces, ideal for sharing or solo cravings.
