Name: Old Liu's Handcrafted Five-Spice Vegetarian Chicken - 300g
Brand: Old Liu's
Price: 4.79 AUD
Availability: OutOfStock

Delivery Time

Get your order as soon as the Next Day ( For most areas in Sydney )

You can Track the courier's location in Real-Time online!

Order Time	Arrival Time
Today	Next Day (2 options): 11:30AM - 06:30PM 05:00PM - 11:00PM

* Canceling delivery after the cutoff time will incur fees. For more details, click here.

Delivery Fees

*A flat $2 service & packaging fee will be added at checkout – see details.

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Delicately layered tofu-skin "chicken" seasoned with aromatic five-spice — tender, savoury, and ready to use.

Handcrafted layers for a satisfying, meaty bite without the meat.
Classic five-spice aroma (star anise, cinnamon, fennel, clove, Sichuan pepper) that’s balanced and versatile.
Fully cooked — slice and serve cold, stir-fry, or warm in broth in minutes.
Perfect protein for veggie stir-fries, noodle bowls, salads, and hot pots.

Wok-tossed with greens & mushrooms — Sear slices over high heat, then toss with Shanghai bok choy, oyster mushrooms, a splash of light soy, and a drizzle of sesame oil. Ready in about 2–4 minutes.
Cold sesame-shredded saladLight & fresh — Shred by hand, then toss with mesclun greens, minced garlic, a dash of Zhenjiang vinegar and a touch of sesame oil. Chill briefly before serving.
Brothy rice‑vermicelli bowl — Simmer in a light mushroom broth using matsutake soup mix, add rice vermicelli and finish with snow pea sprouts. Gentle simmer 3–5 minutes.
Black‑vinegar glaze rice bowl — Stir-fry with red bell peppers, a spoon of dark soy and a splash of rice vinegar. Serve over fragrant Wuchang rice.
Hot pot hero — Slice and swish in a vegetarian pot with mushroom hot pot base, plus baby corn and shimeji. Cooks in 1–2 minutes.

Slice against the layered “grain” for tender bites; tear by hand for rustic texture that holds sauces.
Quick warm-up: blanch 30–60 seconds or pan-sear 1–2 minutes per side to reheat and revive aroma.
For stir-fries, add near the end to avoid overcooking; finish with soy and vinegar off-heat for shine.
Marinate briefly (5–10 minutes) with light soy, sesame oil, and a touch of sugar for a glossy glaze.

You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).

Order Time	Arrival Time
Today	Next Day (2 options): 11:30AM – 06:30PM 05:00PM – 11:00PM

* Canceling after the cutoff may incur fees. Click here.

* A flat $2 service & packaging fee will be added at checkout — see details.