Made in Japan

Soft, chewy and bursting with fruity sweetness, KiDo Strawberry Daifuku Mochi brings a taste of Japan’s beloved festival treat to your snack break. Each pink rice cake envelops a fragrant...

Enjoy a taste of Japan with KiDo Banana Daifuku Mochi—fluffy glutinous rice cakes filled with a fragrant banana centre. Each bite offers the classic chewy texture mochi fans adore, paired...

Enjoy Kanpy Japanese Shiratama Mochi, crafted from premium Niigata rice flour for an authentic soft and chewy texture. These bite-sized rice balls are easy to prepare—just microwave for 2 minutes...