Meat

Experience the unmatched quality of our Wagyu Knuckle Meat 1kg, where a traditionally robust cut meets the extraordinary tenderness and marbling unique to Wagyu beef. • Premium Marbling: Rich, intricate...

Enjoy restaurant-quality hot pot at home with these M7+ Wagyu outside flat slices. The snow-flake marbling melts quickly, delivering a buttery mouthfeel and rich umami in mere seconds of swishing.Product...

Bring restaurant-quality shabu shabu home with these M7+ Wagyu chuck eye roll slices. Each 250 g tray is hand-trimmed and paper-thin, letting the generous marbling melt into buttery richness the...

Prime grade Angus grass-fed ground beef See all beef in our main collection: Beef.

Prime grade Angus grass-fed beef honeycomb tripe See all beef in our main collection: Beef.

Australian Wagyu Sirloin MBS 5+ (also written as M5+) — classic striploin balance with a buttery fat cap and a clean, beef‑forward finish. Juicy without heaviness, perfect for easy weeknight...

These frozen beef marrow bones are cut into convenient pieces for roasting or long, gentle simmering. Rich, buttery marrow and connective tissue create a deep, restaurant-quality base for bone broth,...

Richly marbled beef chuck short ribs, cross-cut across the bone for maximum flavor and tenderness. Conveniently frozen to lock in freshness, this approx. 2.5 kg pack is perfect for Korean-style...

Indulge in restaurant-quality Wagyu oyster blade, precision-sliced for silky hot-pot and grill sessions at home. With a marbling score of 5+, each piece delivers buttery mouthfeel and rich beefy aroma...

Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...

Prime grade Angus grass-fed blade steak See all beef in our main collection: Beef.

Enjoy the rich flavors of Myeongga Marinated Tender Beef Slices, perfect for creating authentic Korean dishes at home. These 350g packs are ideal for stir-fries, soups, and hot pots, offering...

Australian Wagyu Scotch Fillet MBS 5+ (also written as M5+) — true ribeye pleasure with balanced marbling: juicy, tender and richly flavoured, without heaviness. Why you’ll love it Authentic scotch...

Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...

Elevate quick weeknight cooking with Wagyu Stir-Fry Beef Slices, expertly cut thin for fast searing and succulent tenderness. With a high marbling score (MBS 8–9+), these slices deliver rich, buttery...

Make a statement on the grill with this Black Angus Tomahawk Steak. Graded MB2+ for balanced marbling, this thick-cut, long-bone ribeye arrives individually vacuum‑sealed and frozen to lock in freshness....

Enjoy the rich and savory taste of Xin Canteen Frozen Satay Beef. This 350g pack offers a delicious blend of tender beef and authentic satay sauce, perfect for a quick...

Thin-sliced Australian Wagyu oyster blade with a Marble Score of M7+ delivers buttery tenderness and rich beef aroma in seconds on a hot grill. Cut for yakiniku, these beautifully marbled...

Prime grade Angus grass-fed beef tripe

Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...

Prime grade Angus grass-fed rib eye steak See all beef in our main collection: Beef.

Prime grade Angus grass-fed beef cubes, ideal for stews See all beef in our main collection: Beef.

Enjoy the rich and savory flavor of Li Fugui Frozen Braised Beef Tripe, perfect for hot pot.This 150g package offers tender and flavorful beef tripe, expertly braised to enhance its...

From Australia’s heritage producer S. Kidman (est. 1899), this whole beef flap offers balanced marbling (MB 2–3) for big, beefy flavour and a tender bite. The 1.5–1.7 kg slab is...