Kikkoman Kombu Dashi Soy Sauce blends traditionally brewed shoyu with the mellow sweetness of Hokkaido kombu, creating a deep, ocean-fresh umami that transforms everyday dishes into restaurant-quality fare.Product Highlights: Hokkaido...
Bring authentic yakiniku flavour home with Kikkoman Grated Daikon Soy Sauce. This ready-to-use blend pairs Kikkoman’s iconic naturally brewed soy sauce with freshly grated 100% Japanese daikon and a touch...
Bring out the natural sweetness of fish, prawns and shellfish with Qianhe Seafood Soy Sauce. Naturally brewed and free from artificial additives, this 500 ml bottle delivers a clean umami...
Elevate everyday dishes with Kikkoman Oyster Dashi Soy Sauce—a flavour-packed blend of naturally brewed soy sauce and 100 % Seto Inland Sea oyster extract. Delivering deep, complex umami while cutting...
Discover the vibrant, just-pressed taste of Kikkoman Freshly Pressed Nama Shoyu—an unpasteurised soy sauce that delivers the delicate aroma and rounded umami of soy in its purest form. Packed in...
Elevate everyday cooking with Kikkoman’s Tokusen Marudaizu Soy Sauce, brewed from 100% whole soybeans for a deeper, smoother umami. Aged slowly using traditional Japanese methods, this premium shoyu delivers a...