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Freshippo Bakery Black Matcha & Red Bean Roll Cake pairs a dark, cocoa-style sponge with fragrant matcha cream filled with sweet red bean pieces. This frozen Asian-style Swiss roll is...
Anjoy Frozen Suan Cai Fish brings the classic Chinese sour-and-spicy fish soup to your home in one convenient pack. Tender fish slices are paired with pickled mustard greens in a...
Cai Lin Ji Classic Hot Dry Noodles packs the famous Wuhan street-food flavour into a convenient 140g bowl. Firm non-fried noodles are paired with a rich sesame-based sauce so you...
Dessert House Crispy Peanut Puffs are bite-sized golden pastries filled with fragrant crushed peanuts, baked to a light, moreish crunch. Packed in a festive red jar, they’re perfect for Chinese...
Sweet House Manji Cookies are crumbly, bite-sized treats packed in a bright red Gong Xi Fa Cai jar, ideal for sharing with family and friends. Their melt-in-the-mouth texture and festive...
Aojia Spicy Baby Octopus Hot Pot Flavour delivers tender baby octopus in a bold, savoury chilli marinade. Frozen and ready to eat, it’s a convenient seafood side dish that pairs...
Ya Fuwang Spicy Duck Blood Vermicelli Soup brings classic Nanjing-style flavour to your table in just a few minutes. Smooth duck blood cubes, springy vermicelli and a fragrant, mala broth...
Licheng Spicy Sausage Snack 115g packs bold chilli heat and savoury richness into tender, bite-sized sausages. Ready to eat straight from the pack, it’s an easy way to enjoy Chinese-style...
Kao Kyukyutto Yuzu Citrus Dishwasher Powder is a Japanese dishwasher detergent designed to leave plates, glasses, and cutlery sparkling clean with a fresh citrus fragrance. The fine powder dissolves quickly,...
Enjoy a classic Hong Kong-style sweet soup in a handy pouch with Shun Nam Purple Rice & Taro in Coconut Milk Dessert. This ready-to-eat treat combines chewy purple rice, tender...
Anjoy Frozen Fish Paste brings smooth, bouncy seafood texture straight to your home kitchen. Made from finely minced fish, it’s ready to scoop into hot pot, soups, or to shape...
Shun Nan Hong Kong Almond Dessert brings a classic Cantonese-style almond sweet soup in a handy ready-to-eat pouch. Smooth and aromatic, it’s perfect enjoyed on its own as a light...
These top grade dried Dendrobium officinale stems are carefully selected and gently dried to preserve their natural colour and aroma. A classic Chinese herbal ingredient, they are ideal for brewing...
This official POLA replacement pump is designed specifically for the White Shot CXS N 50ml serum bottle, helping you dispense just the right amount each time. Ideal if you are...
Hema Frozen Puffy Hot Pot Tofu Skin is made for soaking up rich, flavourful broth without falling apart. The airy, sponge-like texture turns every hot pot, stew, or stir-fry into...
Hema Frozen Rice Wine Steamed Buns bring the comforting taste of traditional Chinese jiuniang mantou to your home. Soft, fluffy dough is lightly infused with sweet fermented rice aroma, making...
Hema Sugar-Roasted Chestnut Buns combine fluffy golden dough with a generous filling of diced, caramelised chestnuts. Frozen for convenience, they steam up soft and fragrant in minutes, perfect for breakfast,...
Hema Cloud Tofu is a frozen, pre-fried soy product with a light, cloud-like texture that eagerly soaks up sauces and broths. These tender tofu puffs are ideal for hot pot,...
Freshhippo Bakery Taro Milk Panna Cotta Napoleon Pastry layers flaky puff pastry with silky taro paste and creamy milk panna cotta cubes for a rich, modern Asian-style dessert. Kept frozen...
Emerald Frozen Squid Tentacles are cleaned and ready to cook, giving you tender, bouncy seafood with a naturally sweet flavour. Ideal for quick stir-fries, grilling, deep-frying, or adding to noodles...
Emerald Frozen Squid Wings are cleaned, trimmed fins from squid, snap-frozen to lock in their naturally sweet, ocean-fresh flavour. Tender yet pleasantly firm, they’re ideal for everything from quick weeknight...
MiDian Tangerine Peel Wild Jujube Cakes blend chewy wild jujube paste with fragrant aged tangerine peel for a classic sweet-and-tangy Chinese snack. Individually bite-sized and dusted with a light sour...
Freshhippo Bakery Osmanthus Sweet Rice Wine Daifuku pairs a soft, chewy mochi shell with fragrant osmanthus and mellow sweet rice wine notes. This chilled 130 g dessert is perfect for...
Gusong Ejiao Brown Sugar blends aromatic brown sugar with traditional Chinese donkey-hide gelatin (ejiao), creating a comforting sweetener for warm drinks and desserts. This 260g pouch is ideal for everyday...
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