Noodles/Vermicelli
Quick bowls start with Xianglin Jiangxi Rice Vermicelli and Hankun Konnyaku Yam Threads, loved by noodle fans alongside Chunsi and Haidilao toppings.
See more pantry staples in Pantry.
Zhanqun Spinach Knife-Cut Noodles - 900g
Enjoy the authentic taste of Zhanqun Spinach Knife-Cut Noodles. These premium noodles are made with spinach, offering a unique flavor and a healthy twist to your favorite dishes. Perfect for...
You Ni Yi Mian Handmade Sun‑Dried Knife‑Cut Noodles – Tomato & Carrot 480g
Made with tomato and carrot purée kneaded into the dough, You Ni Yi Mian’s handmade, sun‑dried knife‑cut noodles offer a springy bite and gentle veggie aroma. Their rippled ribbons hold...
Youni Yimian Handmade Sun‑Dried Noodles – Adzuki Bean & Job’s Tears, Knife‑Cut Ribbons 480g
Handmade, sun‑dried noodles crafted in the classic knife‑cut style, blended with adzuki bean and Job’s tears for a subtly nutty aroma and satisfying chew. The ruffled ribbons hug sauces beautifully...
You Ni Yi Mian Handmade Sun-Dried Knife-Cut Noodles (Chinese Yam & Kudzu) 480g
Crafted the traditional way, You Ni Yi Mian Handmade Sun‑Dried Knife‑Cut Noodles blend Chinese yam and kudzu for a satisfyingly springy bite. The small knife‑cut ribbons catch broth and sauce...
