These are 250g packs of frozen Beifang Beef Tripe Strips, perfect for a protein-rich meal. They are conveniently pre-cut, saving you preparation time. See all beef in our main collection:...
Savor the rich, authentic flavors of these frozen Old Beifang Style Beef Tripe Strips, conveniently packed in a 250g portion. Perfect for traditional recipes, these strips offer a unique texture...
Tianfu's Premium Beef Bone Marrow is a high-quality, frozen product, perfect for adding rich flavor to soups and broths. Weighing 200g, it's conveniently portioned and ready to use in your...
Savor the rich, unique flavor of Old Beifang Beef Tongue Slices, flash-frozen to lock in freshness. Perfect for a variety of dishes, these 200g packs offer convenience and quality in...
A 250g pack of Tianfu Shredded Beef Tripe, frozen to maintain freshness and flavor. Perfect for adding a unique texture and taste to your Asian-inspired dishes. See all beef in...
This is a premium frozen beef omasum from Tianfu, weighing 150g. It's perfect for adding a unique texture and flavor to your Asian-inspired dishes. See all beef in our main...
A 150g pack of Tianfu Thousand-Layer Tripe, frozen for freshness and convenience. This product offers a unique, layered texture and rich flavor, perfect for adding depth to your meals.
A 200g pack of frozen Old Beifang Style Pork Yellow Throat, known for its rich flavor and tender texture. Perfect for traditional Asian dishes, it offers a convenient and quick...
A 150g pack of Tianfu's frozen, hand-torn black tripe, perfect for adding a unique texture and flavor to your meals.Easy to prepare and versatile, it can be used in a...
Old Beifang Large Leaf Crispy Tripe Strips are a frozen delicacy made from high-quality tripe, pre-cooked and flash-frozen to preserve flavor and texture.Each 200g pack offers generous, large leaf strips...
Tianfu Premium Crispy Pork Belly is a frozen, ready-to-cook delicacy, offering 200g of premium pork belly with a crispy texture. It's perfect for quick, gourmet meals at home, providing a...