Pantry

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Bring authentic Cantonese flavor to your kitchen with Lee Kum Kee Premium Light Soy Sauce. Brewed from non-GMO soybeans, this aromatic soy sauce delivers a well-balanced salty-umami taste that elevates...

Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...

Wa! Classic Scallion Oil Sauce layers fragrant, slow-fried scallions in richly seasoned oil for deep umami and a toasty onion aroma. Spoon it over hot noodles or dumplings, toss with...

Make authentic pork bulgogi at home with CJ Beksul’s ready-to-use marinade. Balanced with classic Korean BBQ sweetness and savoury depth, it coats pork slices beautifully for pan-frying, grilling, or quick...

Add an authentic Cantonese touch to your next hot pot with Pantai Cantonese Suki Hot Pot Dipping Sauce. Sweet, mildly spicy, and bursting with umami, this versatile sauce elevates meats,...

Haitian YES! Soybean Paste delivers authentic Chinese umami straight from the country’s No. 1 condiment brand. Slowly fermented yellow soybeans create a thick, aromatic paste that lifts everything from stir-fries...

Indulge in the rich, nutty goodness of Zhenshi Shiyang's 100% pure Black Sesame Paste and Black Sesame Walnut Paste. Each 165g jar is crafted from premium ingredients with no additives,...

Bring restaurant-quality Cantonese flavour to your kitchen with Lee Kum Kee Steamed Fish Soy Sauce. Specially blended to complement delicate seafood, this ready-to-pour seasoned soy sauce delivers a balanced, savory-sweet...

Add an authentic Thai kick to your meals with Pantai Chili Garlic Sauce. This vibrant blend of red chilies and aromatic garlic delivers the perfect balance of heat and savory...

Lee Kum Kee Chu Hou Paste is a classic Cantonese sauce made for slow-braising and rich, home-style cooking. Its deep, savory soy-based profile with aromatic spices brings authentic flavour to...

Dollee Traditional Kaya Coconut Spread is a classic Malaysian-style coconut jam made with rich coconut milk, eggs and sugar for a smooth, fragrant spread. Ready to eat straight from the...

Bring the rich, time-honoured flavours of Guangdong’s Chaoshan kitchens to your own with Jia Chu Bao Chaoshan Master Stock. This ready-to-use braising sauce—known locally as lou zhi—delivers deep soy, spice...

Add an instant burst of savoury depth to noodles, stir-fries, soups and salads with Jinyu Fried Garlic in Aromatic Oil. Each jar contains golden-brown garlic chips steeped in fragrant vegetable...

CBL Soybean Paste is a classic Chinese fermented yellow soybean sauce that delivers deep, savory umami to everyday cooking. Made under the Shinho family of seasonings, this smooth-yet-hearty paste is...

Elevate your hot pot or sukiyaki experience with Pantai Soy Bean Curd Hot Pot Sauce. Crafted with fermented soybean curd and a blend of aromatic spices, this rich dipping sauce...

Add a restaurant-style finish to your hot pot with Chuanqi Spicy Hot Pot Dipping Sauce. This ready-to-use 99 g cup blends aromatic chili heat with savory soy and nutty sesame...

Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....

From Aldi’s Value range, this Tomato Ketchup offers a balanced tangy‑sweet tomato flavour in a convenient squeeze bottle. Imported from Aldi China, it’s a versatile pantry staple perfect for fries,...

Haitian Barbecue Sauce delivers a balanced sweet–savory glaze for effortless Chinese‑style grilling and stir‑fries. Use it as a marinade, baste, dip, or quick stir‑fry sauce for instant depth. Haitian is...

Turn up the flavour with Lee Kum Kee Spicy Chili Sauce—a fragrant, savoury-chilli condiment that lifts stir-fries, noodles, dumplings and marinades in seconds. This 205 g jar brings an easy,...

Turn plain rice into an iconic lu rou fan feast with Miaochu’s Taiwanese “Black Gold” Minced Pork Rice Sauce. Slow-braised pork, aromatic soy, and caramelised shallots are sealed in 10...

From Haidilao—one of China’s most popular hot pot brands—comes a ready-to-use dipping sauce that blends nutty oats with fragrant green pepper for a savory, gently spicy finish. This handy 80...

Lee Kum Kee Seasoned Soy Sauce for Dressing is a ready-to-use sauce specially blended for cold dishes, salads, and simple home-style appetizers. With a balanced mix of savoury soy, sweetness...