Pickles/Salted Vegetables
Serve rice with Wujiang Preserved Vegetables and Chuannan Pickled Sour Mustard—lunchbox classics from Chuannan and Wujiang.
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ALDI Pickled Mustard Greens (Xuecai) 200g x 5 Value Pack – Limited Import
From ALDI’s Value Series, these Pickled Mustard Greens (Xuecai) deliver a bright, tangy-savory kick that lifts everyday dishes. The pantry-friendly 200g x 5 value pack is vacuum-sealed and ready to...
Youyou Veggie Memories Sichuan-Style Assorted Pickled Vegetables 750g – Limited Import
Youyou’s Veggie Memories brings a classic Sichuan assortment of crunchy lotus root, bamboo shoots, kelp and more, bathed in a bright, chili-spiced brine. Ready to eat as a tangy side,...
ALDI Delight Sour & Spicy Kelp Slices 130g – Limited Import - Ready-to-Eat Pickled Seaweed Snack
Bright, tangy and lightly hot, ALDI Delight Sour & Spicy Kelp Slices bring a tender‑crisp seaweed salad straight from the pouch—perfect as a snack, side dish or topper for noodles...
Yuquan Ding Ding Xiang Diced Pickled Mustard Stem (Zhacai) 90g – Limited Import
Yuquan’s classic “Ding Ding Xiang” features crunchy, diced zhacai (pickled mustard stem) with a bright, aromatic bite. Lightly salted and ready to eat, it brings instant umami to congee, noodles,...
