Serve rice with Wujiang Preserved Vegetables and Chuannan Pickled Sour Mustard—lunchbox classics from Chuannan and Wujiang.
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Enjoy the authentic taste of Chuan Nan Pickled Mustard, known for its crunchy texture and savory flavor. This pack contains four 80g servings, perfect for enhancing your meals with a...
Yunshanban Pickled Long Beans deliver a bright, tangy-savory crunch that pairs perfectly with everyday meals. These brined yardlong beans (cowpea) come ready to enjoy straight from the pack—serve as a...
Savour a taste of Beijing court cuisine with Liubiju Imperial Pickled Cucumber. Crafted by Liubiju—China’s historic pickle house founded in 1530—these crisp cucumber batons are slow-marinated in a soy-based brine...
Enjoy the fresh and crispy taste of Chuan Nan Pickled Mustard Greens. Perfect as a side dish or to enhance your meals, these pickled greens offer a delightful crunch and...
Enjoy the refreshing taste of Wujiang Light Flavored Pickled Mustard. This 80g pack offers a delicate aroma and a crisp texture, perfect for adding a touch of flavor to your...
Savor a sweet-and-tangy twist on a classic with Haosuandao Honey Osmanthus Pickled Garlic. Whole, crunchy cloves are delicately infused with floral osmanthus and honey for a balanced flavor that pairs...