Serve rice with Wujiang Preserved Vegetables and Chuannan Pickled Sour Mustard—lunchbox classics from Chuannan and Wujiang.
Browse more pantry favourites in Pantry.
Discover the sweet–savory charm of Jinyu “Wu Lan” Preserved Black Olives. Slowly brined and lightly candied, these Chinese-style black olives deliver a complex aroma and chewy bite that’s perfect as...
Enjoy the crisp and refreshing taste of Wujiang Pickled Mustard Tubers. This pack contains four 80g servings, perfect for adding a tangy flavor to your meals.Product Highlights: Fresh Flavor: A...
Enjoy the rich, savory flavor of ZhiZhiXiang Crispy Pickled Bamboo Shoot Cubes. These tender yet crunchy pickles are perfectly seasoned for an irresistible taste that pairs well with rice, noodles,...
Enjoy a crisp, tangy bite with Chaoyouwei Pickled Bamboo Shoot Tips, infused with a bright pickled pepper flavor. These tender shoot tips are ready to eat straight from the pouch—perfect...
Enjoy the fresh and crispy taste of Chuan Nan Pickled Mustard Greens. Perfect as a side dish or to enhance your meals, these pickled greens offer a delightful crunch and...
Youyou’s Veggie Memories brings a classic Sichuan assortment of crunchy lotus root, bamboo shoots, kelp and more, bathed in a bright, chili-spiced brine. Ready to eat as a tangy side,...