Keep pork & chive dumplings, Shanghai soup dumplings and family packs ready for steaming, pan-frying or soup nights.
Perfect for dumpling platters, noodle bowls or hot pot dipping.
Looking for more? Browse the full Frozen Dumplings range.
These Pang Da Chu dumplings wrap juicy pork and diced century egg in a silky, broth‑seasoned filling for deep, savoury umami. Cook straight from the freezer—boil, steam, or pan‑fry—for a...