Collar chops & neck slices—great marbling for BBQ and quick stir-fries.
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A 1kg pack of frozen, free-range pork neck bones sourced from the Beifang. Ideal for creating rich, flavorful broths or as a meaty treat for your pets.
This Kurobuta (Berkshire) pork collar—also known as pork scotch—offers beautiful marbling for juicy, tender results. Versatile and richly flavoured, it’s the ideal cut for char siu, BBQ, roasting, or slow-braising....
Cut from premium Kurobuta (Berkshire) pork, these neck bones deliver deep, clean pork flavour and plenty of natural collagen for rich, silky stock. Expertly trimmed and blast-frozen to lock in...
Cut from Kurobuta (Berkshire) pork, this collar/jowl portion is prized for fine marbling and a naturally sweet, porky depth. The 280 g pack cooks up tender and juicy—ideal for quick...