Sauces & Condiments

Bring the rich, time-honoured flavours of Guangdong’s Chaoshan kitchens to your own with Jia Chu Bao Chaoshan Master Stock. This ready-to-use braising sauce—known locally as lou zhi—delivers deep soy, spice...

Recreate the rich, soy-braised flavour of Chinese ‘jiang xiang’ pork bones in minutes with Jiachubao Braised Pork Bone Sauce. This convenient twin-pack combines premium soy sauce, rock sugar, and aromatic...