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Sauces & Condiments
Layer heat and umami with Liupo Spicy Chili Oil and Chuan Nan Spicy Chili Oil—pantry favourites alongside Lee Kum Kee and Good Family dinner sauces.
Find more pantry picks in Pantry.
Wangzhihe Fermented Red Tofu 340g
$3.09$4.09
Wangzhihe Fermented Red Tofu is a traditional Chinese condiment made from soybeans that have been fermented with red yeast rice, offering a rich umami flavor and a unique red color....
Chuan Lao Hui Pixian Red Oil Broad Bean Paste 1kg
$5.79$7.39
Chuan Lao Hui Pixian Red Oil Broad Bean Paste is a traditional Sichuan ingredient made from fermented broad beans, chili peppers, and spices, adding a rich umami flavor and spicy...
Wangzhihe Large Chunk Fermented Tofu 340g
$4.09$5.29
Wangzhihe Large Chunk Fermented Tofu 340g - A traditional Chinese condiment made from soybeans that have been fermented, offering a rich umami flavor and versatile use in cooking.Perfect for adding...
