Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
Discover more pantry essentials in Pantry.
Zunyue Tianshan Lake Salt brings a clean, balanced salinity sourced from the Tianshan region. Its non-iodized formula lets ingredients shine—ideal for pickling, baking, and everyday cooking.Product Highlights: Non-Iodized: Perfect for...
Rushi Whole Cloves deliver a warm, sweet-spicy aroma that instantly lifts both sweet and savoury dishes. These naturally sun-dried flower buds come in a handy resealable 120 g jar to...
Bring restaurant-style heat and color to your dishes with Wang Shouyi Chili Threads. These fine-cut dried red chilies bloom quickly in hot oil, adding a clean, aromatic kick to stir-fries,...
Brew a fragrant, earthy mushroom broth with this Yunnan-style soup pack from Yunyu Impression. Featuring matsutake paired with a curated mix of dried wild mushrooms, it delivers clean, deep umami...
Elevate everyday cooking with Weidamei Yuhaichu Sea Intestine Umami Seasoning. These easy-to-use granules add a deep, marine-style savoriness derived from sea intestine (Urechis), perfect for boosting soups, stir-fries, noodles, and...