Por Kwan Vietnamese Hue-Style Spicy Beef Soup Paste brings the bold, aromatic flavours of Bun Bo Hue to your kitchen. This concentrated 200 g paste blends chilli, lemongrass and spices...
Maesri Fried Shallots add instant crunch and fragrance to your everyday cooking. A staple in Thai kitchens, these golden-brown crispy shallots are perfect as a finishing touch over noodles, rice,...

Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
Discover more pantry essentials in Pantry.