🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
BaiShanzu Porcini Slow-Simmer Mushroom Soup Base delivers a deep, restaurant-style umami broth in minutes. Blending porcini with assorted mushrooms and the savory richness of Jinhua ham, it’s perfect for long-simmered soups, hot pot bases, or quick noodle broths. Each box totals 1.26 kg (5 × 252 g sachets) for convenient meal prep and family cooking.
Product Highlights:
- Porcini-led Flavor: Robust mushroom aroma with layered umami.
- Savory Depth: Enhanced with Jinhua ham notes for a fuller broth.
- Versatile Use: Ideal for soups, hot pot, clay-pot dishes, and noodles.
- Easy & Consistent: 5 pre-portioned sachets (252 g each) for reliable results.
- Shelf-Stable: Store at room temperature; ready whenever you need it.
