Stock, Seasonings and Spices

Create restaurant-style Fen Zheng Rou at home with Haorenjia’s Sichuan Spicy Seasoning Mix. This ready-to-use blend is crafted for making tender, aromatic steamed pork with rice flour—balanced heat, deep umami,...

Create a comforting Sichuan-style old duck soup at home with this ready-to-use base from Hao Ren Jia. The pickled radish lends a bright, tangy note that balances rich, slow-simmered poultry...