Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
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Bring authentic málà to your kitchen with Kuai Lai Kuai Wang Dahongpao Sichuan Pepper. These selected whole husks deliver a bright, citrusy aroma and signature numbing tingle—perfect for chili oil,...
Kuai Lai Kuai Wang Dried Red Chilli Segments bring bold, aromatic heat to your kitchen. Pre-cut into short pieces, they bloom quickly in hot oil—ideal for dry-fried dishes, hot pot...