Bring the bold, tongue-tingling taste of Chengdu to your kitchen with JIACHUBAO’s Sichuan-Style Mapo Tofu Sauce. Each shelf-stable pouch blends spicy chili bean paste, fragrant peppercorn, and savoury aromatics—just add...
Enhance your dishes with JIACHUBAO Garlic Pepper Salt Powder. This 15g pack is perfect for adding a burst of flavor to your favorite meals, from shrimp to chicken wings.Product Highlights:...
Create authentic Hakka-style salt-baked chicken at home with JIACHUBAO’s seasoning mix, enhanced with aromatic Ficus hirta (five-finger root). This convenient 30 g sachet balances salt and spices to deliver that...

Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
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