🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Huichuan’s classic Sichuan recipe pairs crisp enoki mushrooms with fragrant green Sichuan peppercorn oil for a mouth-watering balance of numbing citrusy heat and savoury umami. Ready to eat straight from the jar, it’s an instant flavour booster for rice bowls, congee, noodles or grilled meats.
Product Highlights:
- Tingling & Aromatic: Green Sichuan pepper (tengjiao) delivers signature málà numbing spice.
- Crisp Enoki Texture: Slender mushrooms stay pleasantly crunchy in the pickling brine.
- Versatile Condiment: Spoon onto stir-fries, hotpot dips, sandwiches, or enjoy as a cold appetizer.
- Ready-to-Serve: No cooking needed—simply open the lid and add instant depth to any dish.
- Convenient Jar: 145 g net weight; resealable glass keeps contents fresh in the pantry (refrigerate after opening).
