Australia Pantry Essentials

Zesty, tropical and citrus-bright, Aimeikang Passionfruit Lemon Tea Base blends tangy lemon slices with passionfruit for an easy, café-style drink at home. Simply spoon into hot water, iced water or...

Miss Panda Crispy Pork Crumbles (“cui shao”) deliver a satisfying, crunchy bite and deep savoury aroma. Ready to sprinkle straight from the pack, they instantly lift noodles, rice, congee, and...

This convenient herbal tea pack blends astragalus root with traditional companions like red dates, longan and ophiopogon—perfect for a gently warming brew or a light soup base. Rinse the herbs,...

Aimeikang Five-Red Herbal Tea is a classic Chinese-style sweet infusion kit combining red beans, red-skinned peanuts, red dates, goji berries and brown sugar. Simply simmer with 1 L of water...

Aimeikang Rock Sugar Lemon Syrup is a fragrant, citrusy concentrate made with sliced lemons gently preserved in rock sugar. Stir into hot or warm water for a comforting lemon tea,...

Brew a comforting, earthy broth with Aimeikang Four Mushroom Soup Base. This dried pack blends morel, antler mushroom, agaricus, and cordyceps flowers, rounded out with goji berries and honey dates....

Brew a fragrant, restaurant-style Chinese herbal soup at home. This pre-portioned pack blends premium morel mushrooms with cordyceps flowers, plus lotus seeds, yu zhu (jade bamboo) and lily bulbs—simply simmer...

Craft a comforting Chinese herbal soup at home with Aimeikang’s Back Strengthening Tonic Soup Base. This pre-portioned blend features eucommia (杜仲), morinda (巴戟), angelica (当归), red dates, and black beans—ideal...

This pre-portioned Aimeikang Wellness herbal soup pack blends classic Chinese ingredients—lotus seeds, dried lily bulb, polygonatum (yu zhu), ophiopogon (mai dong) and dried longan—for a gentle, naturally sweet broth. Simply...

Brew a soothing, gently sweet broth with Aimeikang’s herbal Chicken Soup Base. This curated mix of codonopsis (dang shen), red dates, longan and goji berries is sized to serve 2–3—perfect...

Aimeikang’s American Ginseng Vital Energy Soup Base is a ready-to-cook Chinese herbal mix for 2–3 serves. Featuring American ginseng, astragalus, Chinese yam and dried fig, it brews a clean, aromatic...

Aimeikang Brain Tonic Herbal Soup Base blends gastrodia (tianma), codonopsis, polygonatum, red dates, and goji berries for a gently aromatic Chinese herbal broth. Designed for 2–3 servings, simply slow‑cook with...

Craft a comforting, clear Chinese herbal soup at home with Aimeikang’s ready-to-use pack. It combines sea coconut, Yu Zhu (Solomon’s Seal), sliced sea whelk, dried figs and apricot kernels—simply rinse,...

This pre-portioned Chinese herbal soup base is crafted for a clean, comforting broth that serves 2–3. Featuring time-honoured botanicals—Chinese yam, poria, lotus seeds, gorgon seeds (fox nuts), dried lily, Solomon’s...

Bring classic flavour to your kitchen with Sweet Granny Lard. This 600ml jar of rendered pork fat is a versatile staple for crispy stir-fries, flaky pastries, and deep, savoury notes...

Kirbat Pork Floss is a light, fluffy shredded pork topping made in Australia, perfect for adding instant savoury-sweet richness to everyday meals. Sprinkle over rice or congee, tuck into sandwiches...

Allied Mills Self Raising Flour is a dependable staple pre-blended with raising agents for light, even bakes every time. The generous 12.5 kg bag suits busy kitchens, cafes, and keen...

Allied Mills Plain Flour is your versatile kitchen staple for everyday baking and cooking. With a smooth, consistent grind, it blends easily into batters, doughs, and sauces for reliable results....

Bring restaurant-level Chongqing mala to your table with Xiang Jiu Ji’s Spicy Hot Pot Soup Base. Crafted with rich beef tallow and natural spices, it delivers that signature chili heat...