Langmu Tiger Skin Egg Yolk Roll brings the bakery to you with airy sponge cake wrapped around a luscious, dairy-sweet egg-yolk cream. The classic “tiger skin” finish gives each piece...
Enjoy the nostalgic malt goodness of Ovaltine in a light, fluffy cake roll. This 80 g Swiss-style sponge is swirled with rich Ovaltine malt-cocoa batter, delivering a tender bite and...