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Freshhippo Bakery Taro Milk Panna Cotta Napoleon Pastry layers flaky puff pastry with silky taro paste and creamy milk panna cotta cubes for a rich, modern Asian-style dessert. Kept frozen...

Rongchu Frozen Pumpkin Cake brings a classic Chinese tea-time treat to your freezer. Soft, springy squares with gentle pumpkin sweetness are easy to prepare for breakfast, dessert, or an anytime...

Fluffy sponge cake rolled around a rich, silky cream cheese filling, these Frozen French Cream Cheese Milk Rolls bring café-style indulgence to your freezer. Made with 36.5% French cream cheese...

Bring restaurant-style flavour to your kitchen with Magic Cook Savory Fish Cakes. Made with 85% premium minced fish, these tender, chive-flecked cakes are flash-frozen to lock in freshness and ready...

Bring the comforting taste of Fujian street stalls to your kitchen with Chen Ji Minwei Sweet Potato Balls. These chewy, golden spheres are made from real sweet potato purée and...

Daoxiangcheng Frozen Custard Ma Lai Sponge Rolls bring classic yum cha flavour straight to your kitchen. These soft, airy steamed sponge rolls are filled with a fragrant, creamy custard that...

Enjoy café-style treats at home with these Frozen Japanese-Style Mini Guava Swiss Rolls. Each soft, cloud-like sponge is wrapped around a light guava-flavoured cream filling, ready to serve after a...

From Japan’s Rokko foothills, Rokko Sanroku Yuurakusha presents a moist, bakery-style cheesecake brightened with tangy lemon and a gentle hint of salt. Frozen for freshness, it’s ready to slice and...