China Pantry Favourites

Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...

Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....

Cedar Tree Red Sichuan Pepper Powder brings the classic numbing, citrusy kick of Sichuan cooking to your home kitchen. Finely ground and ready to sprinkle, it’s ideal for finishing dishes...

Taste Matters Braised Meat & Crab Pot Seasoning Sauce makes it easy to recreate rich restaurant-style crab pot flavour at home. This 120g pouch blends savoury soy notes with aromatic...

Crafted from select Shanhei black pigs, Jingqishen Pork Lard brings a clean, savory aroma that elevates stir-fries, noodles, pastries, and braises. Carefully rendered for a smooth, even melt, it crisps...

Zhang Fei Soy-Braised Beef Chunks bring tender cubes of beef simmered in a rich, savoury soy-based sauce. This 170 g ready-to-eat pouch is ideal as a quick topping for noodles,...

Knorr Golden Sour Soup Base Seasoning brings classic Chinese restaurant-style sour broth to your home kitchen. This 180g pack contains concentrated seasoning paste that quickly transforms water into a rich,...

Cuihong Spicy Marinade Seasoning is a ready-to-use Chinese braising mix that infuses meats, tofu and more with deep, savoury heat. Simply add to water and simmer your ingredients for flavour-packed...