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Enjoy the smoky-sweet taste of Korean barbecue in a meat-free format with Jinzai Plant-Based Beef Steak. This 75 g pack features chewy soy-protein strips seasoned with gochujang-inspired spices, delivering the...

Enjoy a guilt-free burst of flavour with Jinzai Hi Konjac Strips. These chewy, ribbon-cut konjac pieces are tossed in Jinzai’s signature aromatic barbecue seasoning, delivering a smoky, mildly spicy kick...

Jinzai brings the bold taste of Sichuan street food to your pocket with its Spicy Mala Deep-Sea Anchovy Snack. Succulent little anchovies are slow-braised in a numbing chilli-peppercorn sauce, then...

Fire up your taste buds with Jinzai’s Suniupai Plant-Based Steak Snack—crafted from non-GMO soy protein and seasoned to deliver a mouth-watering spicy beef kick without the meat. Each 75 g...

Satisfy savoury cravings the meat-free way with Jinzai’s Dafeili Plant-Based Steak. Made from high-protein soy fibre and infused with sweet-savory Korean BBQ seasoning, each strip delivers a chewy, satisfying bite...

Bestore Pingjiang Spicy Slices bring a bold Hunan-style chilli kick with a savoury, slightly chewy bite. This handy 50 g pouch is perfect for on-the-go munching or pairing with drinks—an...

Fangjie Spicy Braised Dried Tofu is a ready-to-eat tofu snack steeped in a fragrant chili-and-spice soy braise. Firm, chewy, and deeply savory, it’s perfect on its own or as a...

Enjoy a chewy, guilt-free bite with Jinzai Hi Konjac Strips. Seasoned in a fragrant barbecue spice blend, these plant-based ribbons pack smoky, savoury flavour into a light 62 g pouch—perfect...

Relive the street-food vibe with Yutongle’s Old-Style Dalu Chuan—tender plant-protein skewers simmered in a bold, chilli-laced gravy, then vacuum-sealed for on-the-go snacking. Each 228 g share pack brings the classic...

Sink your teeth into Jinzai’s Thick-Cut Mala Spicy Dried Tofu—an addictive plant-based snack that pairs chewy bean curd with the numbing heat of Sichuan peppercorns and chilli. Individually packed for...

Turn up the heat with Fantianwa Spicy Gluten Strips, a Hunan-style latiao snack seasoned to an extra-spicy, beef-tendon-style flavour. Made from chewy wheat gluten, it delivers bold chilli, aromatic spices...

Chewy, savoury and delightfully spicy, Fantianwa’s wheat gluten sticks bring the classic Chinese “latiao” experience in a playful French-fries style cut. A satisfying snack to curb cravings, with bold seasoning...

Enjoy the addictive chew and heat of Fantianwa’s classic latiao—vegetarian spicy gluten strips seasoned in a bold Hunan-style blend with a savory Tianjiu wing-style twist. This 136g pack is perfect...

Crunch into the classic Little Raccoon crispy noodle snack, seasoned with a bold Signature Spicy Crab flavor that blends chili heat with savory seafood umami. Each box includes 30 individual...

Bestore’s Spicy Tofu in Savory Sauce delivers tender, juicy tofu cubes marinated with a bold, chili-forward sauce—ready to enjoy straight from the pouch. It’s a satisfying, high-protein snack that pairs...

Crunch into Xun Tang Ji’s thick-cut guoba—crispy rice crackers blasted with the bold, numbing heat of Sichuan mala. Fiery yet aromatic, this 100 g box is perfect for satisfying spicy...

Dive into bold street-food flavour with Xianchaoren SuoLuo Mala Spicy River Snails. These tender field snails are wok-tossed in a fiery blend of Sichuan peppercorns, dried chilli and aromatic spices,...

Indulge in the addictive heat of Weilong’s signature Big Wheat Gluten Snack. These chewy, ribbed strips are steeped in a Chongqing-style mala marinade that balances fiery chilli, numbing Sichuan peppercorn...

Turn up the heat with Xiange Spicy Mini Crunch Sticks. These wafer-thin wheat sticks are dusted in a fiery chilli seasoning that delivers a satisfying crunch and bold flavour in...

JinZai’s Spicy Thick Dried Tofu delivers a chewy, satisfying bite infused with a bold Sichuan-style chili kick. Vacuum-packed for freshness, each 108 g pouch is perfect for on-the-go protein or...

Relive the bustling vibes of a Chinese night market with Yutongle’s Old-Style “Dalu Chuan” spicy skewers. Made from tender, marinated protein strips threaded on wooden sticks, each piece bursts with...

Enjoy the addictive crunch of Jixiangju Crunchy Air-Dried Radish Bites. Made from premium Northeast black-soil radishes, each 60 g mini pouch is seasoned, gently sun-dried, and sealed to lock in...

Enjoy the addictive heat of Sichuan with Yaomazi Bobo Chicken—tender bites of chicken steeped in a punchy mala (chilli & Sichuan pepper) sauce and packed in a handy 96 g...

Turn up the heat with Bestore’s Spicy Velvet Shank Mushrooms—tender mushroom stems slow-braised in a savoury chilli sauce for an addictive, meat-free jerky experience. Packed in a handy 92 g...