Satisfy your craving for bold flavours in minutes with Shi Zu Ren’s Ga Spicy Curry Rice Noodles. This handy 155 g cup combines Sichuan mala heat with fragrant curry, enveloping...
Dive into a bold fusion of tangy sour soup and mellow curry with Shi Zu Ren’s convenient rice noodles cup. Simply add boiling water for a fragrant, Southeast-Asia–inspired meal that’s...
Li Hailong’s Hot & Sour Potato Vermicelli brings the classic street-food flavour of Sichuan right to your kitchen. The chewy potato noodles soak up a tangy, chilli-infused broth that’s ready...
Satisfy your craving for authentic Sichuan street-style flavour with Baijia Spicy & Sour Instant Vermicelli. Each non-fried bundle of silky sweet-potato glass noodles comes with a bold, tangy soup base...
Dive into a bowl of Hi A'Kuan Instant Vermicelli and taste the fiery kick of classic Sichuan mala tang. Springy, non-fried rice noodles pair with a richly layered broth of...
Slurp up bold Chongqing street-food flavour in minutes with Hi A'Kuan Instant Rice Vermicelli. Each pack marries silky rice noodles with a mouth-tingling chilli broth and rich roasted sesame paste...