Sốt & Gia vị

Bring the bold, tongue-tingling taste of Chengdu to your kitchen with Jiachubao’s Sichuan-Style Mapo Tofu Sauce. Each shelf-stable pouch blends spicy chili bean paste, fragrant peppercorn, and savoury aromatics—just add...

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Yangfan Yangjiang Fermented Black Beans are a classic Chinese seasoning made from carefully fermented soybeans, prized for their deep savoury aroma and complex umami. Sprinkle them into stir-fries, braises, steamed...

Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...

Haitian YES! Soybean Paste delivers authentic Chinese umami straight from the country’s No. 1 condiment brand. Slowly fermented yellow soybeans create a thick, aromatic paste that lifts everything from stir-fries...

Turn up the flavour with Lee Kum Kee Spicy Chili Sauce—a fragrant, savoury-chilli condiment that lifts stir-fries, noodles, dumplings and marinades in seconds. This 205 g jar brings an easy,...

Haitian Barbecue Sauce delivers a balanced sweet–savory glaze for effortless Chinese‑style grilling and stir‑fries. Use it as a marinade, baste, dip, or quick stir‑fry sauce for instant depth. Haitian is...

Bring restaurant-style garlic aroma to your kitchen with Haidilao Steamed & Grilled Seafood Garlic Sauce. This original, non-spicy blend is ready to use—perfect for dressing oysters and scallops, tossing with...

Bring restaurant-style hot pot home with Haidilao Hot Pot Dipping Oil. This ready-made oil dip is designed to pair perfectly with spicy broths, giving you the classic Haidilao flavour experience...

Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....

Qianhe Seasoned Soy Sauce for Seafood is a naturally brewed Chinese soy sauce crafted to bring out the delicate sweetness of steamed fish and other seafood dishes. Its smooth, savoury...

Lee Kum Kee Seasoned Soy Sauce for Dressing is a ready-to-use sauce specially blended for cold dishes, salads, and simple home-style appetizers. With a balanced mix of savoury soy, sweetness...

Dragon Up Smoky Spicy Shiitake Beef Chili Sauce brings restaurant-level flavour to any home-cooked dish. Packed with savoury beef, aromatic shiitake mushrooms and a punchy smoky heat, this 50g canned...

Chuanqi Original Hot Pot Dipping Sauce delivers the classic, crowd-pleasing flavour that pairs perfectly with meats, veggies, and noodles. Ready to use straight from the convenient 99 g single-serve cup,...

Liubiju Old Beijing Sesame & Peanut Sauce brings a classic Beijing "wuwu" flavour to your kitchen, blending roasted sesame and peanuts into a smooth, fragrant paste. Founded in 1436, Liubiju...

Recreate the bold heat and numbing tingle of classic Chongqing spicy chicken at home. Taste Matters blends crispy Guizhou chillies with aromatic Sichuan red peppercorn and Jiangjin green peppercorn, balanced...

Cuihong Chilli Oil with Crushed Chilli brings restaurant-style heat and aroma to everyday home cooking. This Sichuan-style condiment blends fragrant chilli flakes with hot oil for a deep, toasty flavour...

Zhou Hei Ya Crayfish Seasoning lets you recreate bold Chinese street-style crayfish at home with ease. This 228g pack combines aromatic spices, chilli, and savoury seasonings for a rich, mouth-watering...

Liupo Bobo Chicken Seasoning (Green Sichuan Pepper) brings authentic Chengdu-style cold skewer flavour to your kitchen. This semi-solid blend layers fragrant chilli oil with citrusy, numbing green Sichuan pepper to...

Gu Yue Renjia Original Hot Pot Dipping Sauce makes it easy to recreate a classic Chinese hotpot condiment bar at home. Each 100 g tub is pre-mixed with a balanced,...

Knorr Reduced-Oil Chilli & Sichuan Pepper Dressing brings a bright, tingly kick to your favourite Chinese-style cold dishes without feeling overly greasy. This ready-to-pour seasoning combines aromatic chilli with fragrant...

Taste Matters Braised Meat & Crab Pot Seasoning Sauce makes it easy to recreate rich restaurant-style crab pot flavour at home. This 120g pouch blends savoury soy notes with aromatic...

Turn weeknight stir-fries into restaurant-style Sichuan dry pot with Taste Matters’ ready-to-cook sauce. The balanced mala blend of chilli and Sichuan peppercorn delivers a fragrant, sizzling finish—just toss with your...

Build a classic Chinese braise at home with Haidilao Spicy Braising Marinade Seasoning. This 120 g pouch blends aromatic spices and chili into a ready-to-use base—just add water, simmer, and...