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White Prince Cup Mushrooms are Australian-grown and packed fresh in a convenient 200 g punnet. These classic white mushrooms have a mild, earthy flavour and tender texture that suit everything...

Freshmore Twin Shimeji Mushrooms bring you a convenient mix of white and brown shimeji in one 250 g pack, ready to go straight into your favourite dishes. Delicate yet nutty,...

Max Bean Fried Tofu Skin Rolls are a convenient, ready-to-cook soy product made from non-GMO bean curd. Lightly fried and rolled into bite-sized pieces, they soak up broth and sauces...

Enjoy the unique flavour and texture of Fresh Black Glutinous Corn, harvested with the husk on to lock in sweetness and moisture. These dark, glossy kernels turn tender-chewy when cooked,...

Enjoy the chewy, sticky-sweet texture of Fresh White Glutinous Corn, perfect for traditional Asian-style steaming or simple boiled corn on the cob. Each pack contains 2 whole ears in husk...

Mycoharvest Australian Grown White Oyster Mushrooms bring delicate flavour and a tender, meaty texture to everyday cooking. Grown in Melbourne and packed fresh, they’re perfect for quick weeknight dishes or...

Max Bean Semi Fried Tofu is a convenient, ready-to-use tofu block that brings authentic wok-fried flavour to your home cooking. Made in Australia from at least 96% Australian ingredients, it...

Max Bean Original Hard Tofu is a firm, satisfying tofu made in Australia from at least 98% Australian ingredients. Naturally low in fat and high in protein, this 300g block...

Mycoharvest Fresh Shiitake Mushrooms deliver rich, savoury flavour and a meaty bite, perfect for everyday cooking. Grown near Melbourne and packed pesticide-free, these locally grown shiitakes bring restaurant-quality umami straight...

Sweet Baby Cabbage delivers a compact head packed with naturally sweet, tender leaves. Its delicate crunch and mild flavour make it perfect for everyday home cooking, from fast stir-fries to...

Aojia Frozen Kelp Strips bring you crisp, pre-cut seaweed that’s ready to use straight from the freezer. Each 500 g pack (250 g × 2) is blanched and cut into...

Max Bean Original Hard Tofu is a firm, versatile tofu made in Australia from at least 98% Australian ingredients. With a dense bite that holds its shape in cooking, it’s...

Aojia Frozen Sargassum Seaweed brings a crisp, springy texture and fresh ocean flavour to your hot pot, stir-fries, and cold salads. Pre-cut and quick to cook, it’s an easy way...

Green Eggplant has a mild, less bitter flavour and tender flesh that cooks down to a silky texture. This 800–900g piece is perfect for family meals, whether you slice it...

October Paddy Golden Glutinous Corn Segments bring the comforting taste of yellow waxy corn straight from the field to your freezer. Each 800 g pack contains 8 tender cob pieces...

This vibrant purple yam features rich violet flesh and a mildly sweet, nutty flavour that stands out in both savoury dishes and desserts. Boil, steam, roast, or mash to add...

October Paddy Field Glutinous Sweet Corn on the Cob delivers a chewy, sticky texture and gentle sweetness in a convenient single-serve pack. Vacuum-packed to lock in freshness, it’s ideal as...

Mycoharvest Lion's Mane Mushroom offers a premium, chef-grade variety grown locally in Australia. With its tender, frilly texture and mild, seafood-like flavour, it’s a standout choice for creative vegetarian dishes...

Fresh Shiitake Mushrooms bring deep, savoury umami and a satisfying, meaty bite to everyday cooking. This handy 150 g pack is ideal for stir-fries, noodle soups, hotpots or roasting, adding...