Beef range: brisket, short ribs, oxtail & hot-pot slices — Wagyu M5–M9+ · Angus & Wagyu cuts. Thin-sliced for quick cooking. Next-day Sydney delivery; $69+ ships free.
Indulge in restaurant-quality Wagyu oyster blade, precision-sliced for silky hot-pot and grill sessions at home. With a marbling score of 5+, each piece delivers buttery mouthfeel and rich beefy aroma...