Miễn phí giao Sydney cho đơn từ $59 . Đặt ngay hôm nay, giao ngày mai 11:30-18:30!
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Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Bring Japanese ramen-shop depth to your home-cooked udon with Mizkan’s Tonkotsu Gyokai Mazemen Udon Sauce. Crafted in collaboration with the acclaimed Chuka Soba Tomita, this 56 g twin pack delivers a velvety pork-bone richness layered with savoury fish umami—just boil your favourite fresh or dried udon, mix and enjoy.
Product Highlights:
- Restaurant Collaboration: Co-developed with award-winning ramen master Tomita for authentic flavour.
- Double Umami: Creamy tonkotsu base balanced by bonito and sardine essence.
- Quick & Easy: Ready in under a minute—heat, pour and toss with noodles.
- Perfect Portioning: Two single-serve pouches inside, each ideal for one bowl.
- Versatile Use: Delicious with udon, ramen, or even drizzled over rice and stir-fries.
