Thực phẩm châu Á ở Sydney | Mua online tại Umall

Nittoh Tea Royal Milk Tea Okinawa Brown Sugar blends fragrant black tea with Hokkaido whole milk powder and Okinawan kokutō for a silky, caramel-like finish. Each 13.5g stick brews a...

Made in Australia by Max Bean, this Wok-Braised Original Tofu is a classic lushui (bittern-set) firm tofu with a clean soy aroma and a resilient bite. The 500g block holds...

Beierxiang Octopus-Shaped Wheat Crisps deliver a satisfying crunch with a bold Sichuan-style mala seasoning—chilli heat meets peppercorn tingle. Packed in a convenient 200g jar, they’re an irresistibly crunchy snack for...

Enjoy a cosy Japanese-style cup meal with Ajinomoto Knorr Soup DELI Tarako (Cod Roe) Cream Soup Pasta. Short pasta twirls sit in a rich, umami-packed cod roe cream, delivering café-style...

These Frozen Continental Sausages deliver classic European-style flavour in a convenient 1kg family pack. Produced in Australia and snap-frozen to lock in freshness, they’re ideal for BBQs, pan-frying, roasting, or...

Jiabao Original Flavour Preserved Green Plums deliver a bright sweet–tart chew with a mellow plum aroma. Packed in a handy 200 g jar, they’re perfect for snacking, tea breaks, or...

Haitian Barbecue Sauce delivers a balanced sweet–savory glaze for effortless Chinese‑style grilling and stir‑fries. Use it as a marinade, baste, dip, or quick stir‑fry sauce for instant depth. Haitian is...

Fishcity Frozen Cooked Sea Snails (Oc Mo) are pre-cooked then frozen to lock in clean, ocean-fresh flavour. Simply reheat and toss with garlic butter, lemongrass–chilli, or your favourite sauce for...

A soothing herbal blend featuring chenpi (tangerine peel), poria, and coix seed, thoughtfully packed into convenient tea bags. Lightly citrusy with toasty, earthy notes, it’s easy to brew at home...

Starbucks Refreshers Pink Drink blends real strawberry juice with creamy coconut and a touch of green coffee extract for a gentle lift. This ready-to-drink 270ml bottle delivers a bright, fruity...

Bring Korean street-food home with COOK-TOK’s Jjolbokki kit—a tasty pairing of tteokbokki rice cakes and extra-chewy noodles in a bold, spicy-sweet sauce. Frozen for freshness and ready in minutes, it’s...

This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...

Bring bold Sichuan flavour anywhere with ZiHaiGuo’s self-heating claypot rice. This 290g meal pairs savoury Sichuan-style stir-fried pork with fluffy rice, heating itself for hot comfort food on the go....

Baozhisu Peach Gum Dessert with Fresh Milk blends silky peach gum with creamy milk and traditional add-ins like snow fungus, lotus seeds, and red dates. Ready to enjoy straight from...

Yunshanban Plum Sauce is a versatile Chinese condiment that brings a bright, fruit-forward depth to everyday cooking. In a handy 200 g jar, it’s perfect for dipping spring rolls, glazing...

Crunchy Korean gimjaban seaweed flakes tossed with anchovy and almond bring instant umami to warm rice, porridge, noodles, and salads. Lightly seasoned and ready to sprinkle, this 50g pouch is...

Bestore Spicy Diced Squid is a savoury, chewy seafood snack made from real squid and coated in a gently hot, umami-rich glaze. Ready to eat straight from the pouch, this...

Chaoyouwei Stone-Ground Tender Tofu brings a smooth, bouncy bite seasoned with classic Chinese five-spice. This ready-to-eat soy snack is richly braised and conveniently packed—enjoy straight from the pouch, or slice...

Enjoy Huiji Jingangkui Original Sunflower Seeds—big, satisfying seeds with a clean, classic taste. Hand-selected for size and quality, these large, thin-shell seeds crack easily and deliver a crisp bite in...

Qiancheng Baiwei Shiping Cut Beancurd Sticks are classic yuba segments made from non‑GMO soybeans with no preservatives. Featuring a rich soybean aroma, these dried tofu-skin pieces soften beautifully after soaking...

Enjoy a classic combo of tender chicken, sweet prawn and crisp water chestnut, seasoned with pure chicken broth as shown on pack. These Chinese-style dumplings cook straight from frozen for...

These Juicy Dumplings dumplings wrap juicy pork and diced century egg in a silky, broth‑seasoned filling for deep, savoury umami. Cook straight from the freezer—boil, steam, or pan‑fry—for a comforting...

These Juicy Dumplings Pork & Fennel Dumplings feature a juicy pork filling lifted by aromatic fennel and seasoned with rich chicken broth, as shown on the pack. Ready to cook...

Pre-skewered squid tentacles made for teppanyaki and BBQ. Frozen at peak freshness, they cook up tender with a pleasantly springy bite and sweet ocean flavour—perfect for grills, hotplates, or quick...